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Objectives

We want to provoke discussion amongst our communities, especially children about the various food challenges we, as a society, face. Topics raised by participants from the community include:

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Water scarcity

Soil degradation

Unavailability of growing space

Nutrition

Childhood obesity

Mental health and food

Physical health through growing food

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We are addressing all of these by assisting communities, especially those in schools to grow their own food.

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